Carrie MitchellWhen we started London Calling in 2013, we knew we were in for some explanations as to what we were …
British Recipes
Have Americans Always Loved British Food?
Have Americans always loved British food? Well, yes, but along the way we got a little rebellious. It was on …
Introduction to Halfway to London
Hi there! I am Carrie Mitchell, chef and co-owner at London Calling Pasty Company in Springfield, MO. In 2006, I …